Dr. Wei-Lin Yee graduated in June 1991 from National Chung-Hsing University in Taiwan, with a Bachelor of Science in Animal Science. In September 1997, she received an Associate Degree of Science in Veterinary Technology from Columbus State Community College. In June of 2001, she received her Doctor of Veterinary Medicine degree from The Ohio State University.
Dr. Yee spent her childhood in Taipei, Taiwan. Having grown up in Taipei, the capital and one of the biggest cities in Taiwan, she wanted to go back to big city life with plenty of foods from around the world, and especially authentic Chinese food. Immediately after receiving her DVM degree she moved to New York City.
Dr. Yee has worked in various private and corporate practices in Queens and Long Island. Her areas of special interest include small animal dentistry and soft tissue surgery.
In her free time she enjoys spending time with her husband and two children. They are all passionate “foodies” who enjoy exploring different cuisines; occasionally dining out as well as experimenting at home cooking different foods. Their newest addition to the family, a rescue Maine Coon mix named Sam, is adored and spoiled to no end.